When your cake is ready to go, you’ll. This cake is simple, perfectly moist and the homemade chocolate frosting is simply divine!
Divide the cake batter between the cake pans and bake away!
Easy icing recipe for chocolate cake. This is a very quick, easy icing recipe for german chocolate cake. My grandmother passes it to my mom, my mom to me, and me to you. Dollop remaining icing on to the top of the cake and using an offset spatula or knife move the icing around to cover sides and top evenly.
Bring to a boil, stirring frequently. Then place the second layer on top of the first. I prefer vanilla over chocolate but i will say as a bit of a stickler and purist,.
First layer covered with buttercream. Ideal for your next chocolate cake. My children have inherited my husband’s love of chocolate and continue to request chocolate cake with this particular chocolate frosting recipe for every birthday.
This easy chocolate frosting recipe is the best frosting for any kind of cake but especially birthday cakes!! In a large, heat proof mixing bowl, whisk together granulated sugar brown sugar, cocoa powder, baking soda and salt. You can’t beat a slice of.
It's the best and quickest. In a large saucepan over medium heat combine chocolate, butter and milk. It’s simple to whip up, buttery, sweet and so creamy!
Remove from heat and beat in icing sugar, salt and vanilla. It’s not a fancy cake but it’s really moist and rich tasting even thought it’s made without eggs or butter. This is an easy to make chocolate icing that uses dark chocolate, milk, butter and vanilla essence.
Spread on chocolate cake and sprinkle with candy. Delicious two layer chocolate cake with homemade chocolate frosting. You can substitute walnuts for pecans, if desired.
If you use my frosting, that means each slice would have 3/4 teaspoon of butter. Add the remaining wet ingredients and mix until well combined. Firstly ice the top of the bottom cake.
Mix dry ingredients, then mix in boiling water: